291 Sandycombe Rd, Richmond TW9 3LU 12–3pm, 6–11pm 0208 3322 882

CARNE


CARNE


POLLO ALL AGLIO
£17.90
Chicken with garlic, chilli, rosemary, white wine, lemon juice & paprika

 

POLLO AI FUNGHI
£18.90
Breast of chicken with a creamy mushroom sauce

 

VITELLO MILANO
£22.90
Topside of veal in breadcrumbs

 

VITELLO SALTIMBOCCA
£22.90
Veal escalope with parma ham, sage & white wine

 

FEGATO BURRO & SALVIA
£20.95
Prime calves liver, pan fried with butter & sage

 

POLLO SICILIANA
£19.90
Breast of chicken topped with aubergine, mozzarella, tomato & oregano

 

BISTECCA DI MANZO ALLA GRIGLIA
£32.90
Grilled sirloin steak

 

FILETTO DI BUE AL GORGONZOLA
£37.90
Fillet steak served with gorgonzola cheese & brandy sauce